It’s Skookum’s sixth Annual General Meeting and we’re making it one to remember. Mark your calendars now so you won’t forget!
TUESDAY, MAY 5 (cinco de mayo), at the United Church (Trinity Hall) at the corner of Michigan & Duncan, kitty-corner from Powell River City Hall.
Come straight from work and help set up if you like, or show up at 6:00 PM for food and socializing, with the AGM proper starting at 7:00 PM.
It’s a Mexican fiesta this year, with complimentary (and muy rico) main courses provided by Skookum member Jacqueline Huddleston (tacos, mole poblano with cheese on the side, vegan enchiladas with cheese on the side, & flan) with side dishes provided by your Board of Directors.
We will have Tattler reusable canning lids (the last batch on offer) and they are on SALE, plus we’ll also have Powell River Dollars on hand to exchange for you.
There are some big changes coming, what with a number of new directors coming on this time around, so please make an extra effort to come out to our AGM this year. Remember that a Skookum membership is a lifetime membership, so no need to renew it. Just bring your appetite and your ideas! We’ll feed you and regale you with news and updates on the past year’s activities, including a look at how our The Abundant Pantry project is progressing (deadline for the new order is coming up on May 10th), and more…“mi cooperativa es su cooperativa.”
Our members are urged to attend our Annual General Meeting.
Potluck supper will start at 6PM. Skookum is providing two hearty main dishes, and members are encouraged to bring a side dish, salad, or dessert. If you can’t manage to bring a dish, bring an appetite; there will be plenty of food.
The AGM will start at 7PM.
Five (5) board positions are up for grabs including three 2-year terms and two 1-year terms. The event will take place at The United Church Trinity Hall (at 6932 Crofton at Duncan — kitty corner to City Hall)
We will have Powell River Dollars for sale as well as Tattler Canning Lids (see prices here).
Ah, the promise of spring is in the air as those earliest tree buds and flowers pop, it’s a good time to take a fresh look at what Skookum does and can do, with your help.
We are a network of regular folks sharing the knowledge, skills and supports to grow, gather, raise, catch, preserve, prepare and access local, healthful food.
We chose the non-profit, cooperative model because we feel that a network of ‘members helping members’ under our collectively-owned, democratic umbrella is the best way to make local food happen for our members and the larger community. Our actions include raising public awareness of topics related to personal food sovereignty via member-run workshops, events and gatherings, projects, presentations, work parties, film screenings, group buying clubs (like our own The Abundant Pantry bulk food buying club, our Tattler reusable canning lids, Eternal Seed and Rancho Vignola fruit/nut bulk purchases), that all aim at strengthening our network of engaged citizens, while increasing our individual and collective self-reliance when it comes to good, healthful food, as locally-sourced as possible.
One great way anyone can learn how to grow at least some of their own food is through attending Seedy Saturday this coming Saturday! Drop by and see us at Seedy Saturdayon March 9 at the Powell River Recreation Complex (10am-3pm) at 5001 Joyce Avenue, for a chat.
If you want to help out with public events like this above (the Newcomers’ Social is coming up April 23, for example), or come up with our own events like hosting a film screening or guest speaker… let us know, and we’ll help you make it happen.
Also, for you writers/bloggers out there, please feel free to send us your pithy prose on how Skookum works its way into your food-related solutions (how you learned to can, dehydrate, etc.) ; we’d all love to hear from you. Just send us your writing via email to email@example.com, and we’ll handle the rest.
Have a more concrete project or workshop or event idea and want Skookum to help you run it? You can contact us to submit a short proposal via email to firstname.lastname@example.org, and we’ll get back to you. For ideas on what a project can look like, visit our past projects page.
Let us know what your interests are and how you’d like to help make your cooperative even better, take our on-going Members’ Skills Survey.
A Few On-going Projects
We just completed a bulk order of more Tattler reusable BPA-free canning lids (on sale to members soon), as well as a Rancho Vignola clearance order for our members only, and as you can see below The Abundant Pantry is ready for the next order…
Keep the evening of Thursday May 2 free, as this is the date of our Annual General Meeting (more on this shortly).
For you lucky The Abundant Pantry (TAP) Members: Your March bulk food order cycle closes this Sunday, March 10th, at 11:00 pm, so now is the time to become a member of TAP and to shop for the best prices and food quality, while stocking up your pantry. Find out how to become a member here.